No. 26
KelpSawada Shokuhin
Ika Konbu Furikake
Japanese name: いか昆布
Ika Konbu Furikake (いか昆布) is 澤田食品株式会社's kelp (kombu) furikake rice seasoning. No fish, shellfish, meat, egg, dairy, gelatin, alcohol, or honey ingredient is listed on the label, though the allergen list does include squid. It is not suitable for vegetarians or vegans. Wheat is not listed. Label verified 2026-07-10 from the official 澤田食品株式会社 label.
Can I eat this?
- Vegan
- Not a candidate other seafood (squid)
- Vegetarian
- Not a candidate other seafood (squid)
- Fish & seafood
- Not a candidate other seafood (squid)
- For Muslim travelers
- CandidateSee all candidates →
- Wheat / gluten
- CandidateSee all candidates →
“Candidate” means the official label lists none of the relevant ingredients that we could find. It is not a certification, and the Muslim-traveler and wheat rows are not halal or gluten-free claims. See how we check every list.
What the label lists
| Item | On the label | Wording |
|---|---|---|
| Fish | Not listed | |
| Shellfish | Not listed | |
| Other seafood | Listed | Squid, in the allergen line |
| Meat | Not listed | |
| Egg | Not listed | |
| Dairy | Not listed | |
| Wheat | Not listed | |
| Gelatin | Not listed | |
| Alcohol | Not listed | |
| Honey | Not listed |
Allergens listed on the official label
Allergens listed (voluntary labeling in Japan)
Japan requires 9 allergens on labels as of April 1, 2026, including cashew. Transition rules allow some food made or imported by March 31, 2028 to use the older format, and that stock can remain afterward. Fish, sesame, soy, and pistachio are voluntary — a missing chip is not proof of absence.
Please read before eating: Allergen and ingredient information on this page is based on the manufacturer's official label as of the verified date below, translated with AI assistance. Formulations may change without notice. This site is not a substitute for medical advice. Always check the actual package before consuming, especially if you have food allergies. This product is not certified vegan, vegetarian, or halal unless explicitly stated by the manufacturer.
Ingredients
English ingredient translation
We have not published an English ingredient translation because it has not completed source review. Use the normalized label facts above, then check the physical package.
Original Japanese label
調味昆布（昆布（北海道産）、醸造酢、還元水飴）、調味いか（いか、砂糖、食塩）、ごま、ツノナシオキアミ、砂糖、食塩、アオサ/調味料（アミノ酸等）、ソルビット、（一部にいか・ごまを含む）
Allergens listed, as printed in Japanese
いか・ごま
Shopping from a Japanese-only packet? Use the pocket label decoder to find the ingredient, allergen, date, and storage lines on the physical package. If you see 調味料（アミノ酸） or 調味料（アミノ酸等）, read the MSG group-label guide before treating it as an exact additive name.
Recorded taste and use signals
Gohan Guide has not taste-tested this product. The normalized tags below come from the cited product record; they are not a sensory score or a best-tasting claim.
Recorded sales channels in Japan
Only channels explicitly recorded by the cited official sources. This is not live inventory; an empty list means unverified, not unavailable.
Not recorded yet — check the official product page above.
Reordering after your trip
We do not have commission-earning purchase links yet. Use the official product page above to identify the exact pack, or read what our future affiliate links will and will not change.
Flying with it first? Check the current customs and packing guide; rules depend on the ingredients and destination.
For the printed date and after-opening instructions, read how to store dry, soft, and individually wrapped furikake. The exact package instruction wins.